Section 1 - Introduction
Section 2 - Why is coffee vital to millions of people?
Section 3 - The incredible journey of the coffee bean
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Lecture 8 - What is specialty coffee, and who’s the star? (5:37)
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Lecture 9 - What does good coffee start with? (5:24)
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Lecture 10 - The delicate coffee blossom (2:31)
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Lecture 11 How farmers get the coffee cherries off the plant – coffee harvesting (3:20)
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Lecture 12 How farmers get the seed out of the fruit - Part I (2:17)
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Lecture 13 - How farmers get the seed out of the fruit - Part II (5:44)
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Lecture 14 - Why does that coffee look like peanuts? (coffee drying) (4:46)
Section 4 - Coffee varieties and coffee roasting
Section 5 - Care for the coffee chain...and continue learning
